Association Between Ultraprocessed Food Consumption and Gastrointestinal Cancer Risk
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The American Journal of Gastroenterology
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.
Ultra-Processed Food Consumption and Gastrointestinal Cancer Risk: A Systematic Review and Meta-Analysis
Am. J. Gastroenterol 2024 Jun 01;119(6)1056-1065, GC Meine, RV Picon, PA Espírito Santo, GB SanderFrom MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.