Welcome to PracticeUpdate! We hope you are enjoying temporary access to this content.
Please register today for a free account and gain full access
to all of our expert-selected content.
Already Have An Account? Log in Now
Patterns of Fluoride Intake From 6 to 17 Years of Age
abstract
This abstract is available on the publisher's site.
Access this abstract nowOBJECTIVES
This article reports on estimated daily fluoride intake from water, other beverages and selected foods, dentifrice, and dietary fluoride supplements by both individual sources, and all sources combined, among 787 children participating in the Iowa Fluoride Study (IFS) from 6 to 17 years of age.
METHODS
Total daily fluoride intake (mg F) and fluoride intake per kilogram bodyweight (mg F/kg bw) were estimated using responses to questionnaires sent every 3-6 months. Dietary assessments included frequencies and amounts of beverage intake for the previous week from water, milk, ready-to-drink beverages, beverages made by adding water to concentrate or powder, and selected foods with substantial water content. Descriptive statistics and bivariate and multivariable analyses with linear mixed models were used to assess associations with each of mg F and mg F/kg bw.
RESULTS
Mean combined dietary fluoride (mg F) from all sources examined in the study increased slightly with age, whereas the fluoride intake per kg bw decreased with age. Age, sex, and socioeconomic status were significantly associated with fluoride intake (mg F and mg F/kg bw). Each year increase in age was associated with a 0.02-mg increase in fluoride consumption, on average, after adjusting for the effects of covariates.
CONCLUSIONS
Daily mean fluoride intakes from single and combined sources were relatively stable, while the intake of fluoride per kg bw decreased from 6 to 17 years of age. Fluoridated water was the major source of ingested fluoride, contributing over 50% of total daily intake at all ages.
Additional Info
Disclosure statements are available on the authors' profiles:
Patterns of fluoride intake from 6 to 17 years of age: The Iowa Fluoride Study
J Public Health Dent 2022 Oct 17;[EPub Ahead of Print], P Bhagavatula, CL Comnick, JJ Warren, SM LevyFrom MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.
The practical significance of this study
This important well-written report from the longitudinal Iowa Fluoride Study confirms what might be assumed that, as children in this age range grow, they ingest a slightly increasing amount of fluoride. However, for their weight, they consume proportionally less fluoride.
For younger children aged 6 to 8 years, during which high daily fluoride intake could contribute to the development of dental fluorosis in late erupting posterior permanent teeth, toothpaste contributes up to 25% of total fluoride intake. A previous publication by the Iowa group showed that a daily average of up to 0.05 mg F/kg body weight (bw) was generally protective against tooth decay and dental fluorosis.1 For young children in this report, however, there were some who had a higher intake. Approximately 5% of 6-year-olds in this report had a daily fluoride intake ≥0.07 mg F/kg bw (the level indicative of a higher risk for dental fluorosis), with a further 9% having an intake ranging between 0.05 and 0.07 mg F/kg bw. For 7-year-olds, about 10% had an average daily intake ≥0.05 mg F/kg bw; for 8-year-olds, that percentage was about 6%.
The authors noted that the data used for this study were collected between 1998 and 2013, which predates the US Department of Health and Human Services (HHS) 2015 standardization of the recommended community water fluoride concentration to 0.7 mg/L across the US. Hence, future studies conducted after 2015 may find a reduced fluoride intake in children.
To limit the intake of fluoride from toothpaste during the tooth-developing years, HHS in the early 1990s recommended that parents/guardians should supervise toothbrushing with fluoride toothpaste in young children, especially in those with the inability to control the swallowing reflex, using just a smear or pea-sized amount of fluoride toothpaste twice a day. However, this current study indicated that 6- to 8-year-olds are consuming a significant proportion of their total fluoride intake from toothpaste. Reporting on toothpaste and toothbrushing patterns in the US between 2013 and 2016, Thornton-Evans et al found that, among children aged 3 to 6 years, the reported amount of toothpaste varied: 12.4% of children used a smear, 49.2% used a pea-sized amount, 20.6% used a half load, and 17.8% used a full load.2
Clearly, there continues to be a need among clinicians to reinforce the caries-preventive benefits of fluoridated water as well as fluoride toothpaste in young children, while providing guidance on limiting the amount of toothpaste that parents apply on their children’s toothbrushes and encouraging the toothpaste to be spit out rather than swallowed. In some countries, toothpaste manufacturers incorporate a lower fluoride concentration in the toothpaste used by young children, while recognizing the possible reduced caries-preventive effect. For example, in Australia, it is recommended that a low fluoride toothpaste be used from the age of 18 months and regular toothpaste from 6 years.3 This strategy has been part of a successful comprehensive approach for caries prevention while limiting dental fluorosis.
References