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Journal Scan / Research · March 18, 2016

Chocolate Consumption Reduces Risk of Myocardial Infarction

Heart (British Cardiac Society)

 

Additional Info

Heart (British Cardiac Society)
Chocolate Consumption and Risk of Myocardial Infarction: A Prospective Study and Meta-Analysis
Heart 2016 Mar 02;[EPub Ahead of Print], SC Larsson, A Åkesson, B Gigante, A Wolk

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

Further Reading