Association of Ultraprocessed Food Consumption With the Risk of Dementia
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Association of Ultraprocessed Food Consumption With Risk of Dementia: A Prospective Cohort
Neurology 2022 Jul 27;[EPub Ahead of Print], H Li, S Li, H Yang, Y Zhang, S Zhang, Y Ma, Y Hou, X Zhang, K Niu, Y Borne, Y WangFrom MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.