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story of the week

Journal Scan / Research · September 26, 2024

Association Between Food Consumption by Degree of Food Processing and the Risk of Type 2 Diabetes

The Lancet

 

Additional Info

The Lancet
Food consumption by degree of food processing and risk of type 2 diabetes mellitus: a prospective cohort analysis of the European Prospective Investigation into Cancer and Nutrition (EPIC)
Lancet 2024 Sep 16;[EPub Ahead of Print], Dicken SJ, Dahm CC, Ibsen DB, et al

Further Reading