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Jonathan Temte MD, PhD
Jonathan Temte MD, PhD Advisory Board
Robert Bonakdar MD, FAAFP, FACN
Robert Bonakdar MD, FAAFP, FACN Advisory Board
Tricia Elliott MD, FAAFP
Tricia C. Elliott MD, FAAFP Associate Editor
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Published in Primary Care and
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Expert Opinion / My Approach · March 23, 2015

MY APPROACH to Nutritional Therapy for Irritable Bowel Syndrome

David Rakel MD, FAAFP

 

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Additional Info

  1. Halmos EP, Power VA, Shepherd SJ, et al. A diet low in FODMAPs reduces symptoms of irritable bowel syndrome. Gastroenterology. 2014;146(1):67-75 e5.

  2. Gibson PR, Varney J, Malakar S, Muir JG. Food components and irritable bowel syndrome [published online ahead of print February 10, 2015]. Gastroenterology. doi: 10.1053/j.gastro.2015.02.005.

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